Meet the chef

Executive Chef and Culinary Arts Professìonal

A skilled culinary professional, recognized for a comprehensive knowledge of Italian Cuisine and an innovative approach to setting the stage for a customized dining experience. Over 20 years of refining the art of cooking, developing impressive menus; and preparing culinary dishes influenced by the diverse regions around Italy. We at Volare have cultivated partnerships with local farms and suppliers obtaining the freshest and highest quality ingredients; all with a commitment to leaving patrons of Volare with an especially memorable dining experience.